![]() Imagine this protein powder having ZERO carbs and ZERO fat. Imagine putting a protein powder in your mouth and it tasting like candy. What’s more, we did something totally amazing by engineering Nectar® to be so delicious that you can eat it right out of the container. Whether it be Honeycrisp Apple (previously Apple Ecstasy), Caribbean Cooler, Crystal Sky, Fuzzy Navel, Lemon Tea, Pink Grapefruit, Roadside Lemonade, Strawberry Kiwi, Twisted Cherry or Wild Grape, Nectar® will keep you coming back for more. If you like the refreshing taste of fruit juice, you’ll love Nectar®! With its mouthwatering fruit flavors, Nectar® is truly a protein drink you will look forward to drinking each and every day. The total measured antioxidant strength (ORAC value) of 100 g raw nectarine fruit is 750 TE. They are indeed packed with numerous health-promoting antioxidants, plant nutrients, minerals, and vitamins. Nectar® once and for all breaks the mold by combining Promina, the highest-quality whey protein isolate ever developed, with a flavoring system so fruitilicious that you will never drink a different whey protein shake again. Juicy, delicious nectarines are low in calories (100 g just provide 44 calories) and contain no saturated fats. Gone are the days of those blah-tasting protein drinks that promise much but deliver little. All the fruit arrives in this workshop and the bottles are shipped to more than 20 countries.Welcome to the critically acclaimed world of Nectar®! Gone are the days of low-quality whey protein. The transformation is carried out in Valence in the Drôme. The bottles are made from 70% recycled glass, the consumption of cleaning water and its recycling are part of a reasoned plan as much as the fruit waste which is recycled and recovered locally. The apples and pears come from eco-responsible orchards, our grapes from an HVE (High Environmental Value) winery is also the case for our tomatoes and apricots. ![]() Half of our fruit is French and comes from local producers close to our production workshop in Drôme. We direct our production process towards responsible measures in order to be in accordance with our values which are: respect for the land, farmers and consumers. Our producers promote sustainable and organic fruit production and artisanal know-how, all while respecting biodiversity, to offer quality fruit that is as good for us as it is for the planet. The main difference is that fruit juice is usually 100 pure fruit juice. We are concerned about respecting the land, the environment and the farmers. Fruit juice and fruit nectar are distinguished between each other in many countries. Rainbow lorikeets also consume soft fruits and berries and some insects and invertebrates. Sugar content varies from 3 to 80 percent, depending upon such factors as plant species and soil and air conditions. Around 87 of their diet consists of flowers, including Eucalyptus, Banksia, Hibiscus, coconut plants, Grevilleas and Callistemon (bottlebrushes). Nectar is mainly a watery solution of the sugars fructose, glucose, and sucrose but also contains traces of proteins, salts, acids, and essential oils. Alain Milliat offers 38 flavors of premium fruit juices and fruit nectar artisanal, a rigorous selection of fruits for frank tastes which come from groups of orchards and producers located in the Drôme. Rainbow lorikeets primarily eat the pollen and nectar of flowering plants.
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